RecipesNoodles with Vinegar and GravyNoodles with vinegar and gravy, a full-flavored gourmet snack, boasts sour taste to promote appetite. The noodles are also smooth and delicate. And the production process is also very simple and fast
RecipesBrewed Brown Sugar Egg Flower SoupJiangmi wine is one of China's traditional specialties and is made from Jiangmi (glutinous rice). The taste is sweet and mellow, with very little alcohol content, so it is very popular among people. Especially in summer, it is a home brew that quenches thirst and relieves summer heat.
RecipesFresh Shrimp Mango SaladThis refreshing salad is especially needed on hot summer days. The sweetness of fresh shrimps and the sweetness of mangoes, plus the sweetness and sourness of oranges, are very refreshing and appetizing. This is an absolutely perfect choice in summer.
RecipesBraised Tofu with SauceTofu is a common dish on the table, which can be made by various ways. The tofu made by different methods has different tastes, but no matter how the tofu is made, it tastes delicious. The stewed tofu with sauce boasts intense flavor. It is really great!
RecipesBraised Potato Chips with Pleurotus EryngiiPleurotus eryngii and potatoes have always been very popular. Pleurotus eryngii is thick and fleshy, with a fresh and tender taste and full of nutrition. Putting the two ingredients together is not only a perfect combination of nutrition, but also a great enjoyment of your taste.
RecipesSteamed Egg Custard with PumpkinPumpkin steamed eggs, with vegetables, eggs, and a good look, is suitable for those who do not want to get up early while wanting to eat a healthy and delicious breakfast. It is also suitable for mothers, pregnant women, and baby food supplements.
RecipesBaked Sweet Potato with CheeseHot sweet potato puree, with rich aroma of milk and extra long brushed cheese, just a bite of it can warm the morning. And it is so easy to make.
RecipesYam PieYam is made into small cakes, nourishing the stomach and strengthening the spleen, and it is very soft and suitable for babies older than 12 months.
RecipesSweet and Sour Pork Ribs"Sweet and Sour" is a flavor that every major Chinese cuisine has. Sweet and sour pork ribs is a typical Zhejiang dish that originated in Zhejiang. It boasts moderate sweetness, not oily or greasy, soft and rotten pork ribs, rich taste, and can be compatible with any kind of seasoning.
RecipesSummer Food—Sour and Spicy Chicken FeetIn early summer, it serves as a very good appetizer, which can promote digestion and appetite. A bottle of beer, a plate of chicken feet, a TV series, and you can start enjoying the leisure weekend!
RecipesClassic Baked Beancurd"Guota" is a unique cooking method of Shandong cuisine. It can be used for fish, meat, tofu and vegetables. The baked tofu is a famous Shandong dish, which is dark yellow, neat in appearance, with sweet taste and rich nutrition.
RecipesSteamed Prawns with Garlic VermicelliIt is a light and fragrant hard dish with excellent hospitality, fast and simple. The vermicelli absorbed the freshness of the shrimp and made it even more delicious. Besides, by adding the baby cabbage leaves can help you digest the greasy food easier. It is suitable for all ages