RecipesHealthy Summer—BorschtBorscht is a thick vegetable soup that originated in Ukraine. During the October Revolution, a large number of Russians arrived and fell to Shanghai. They brought vodka and Russian-style western cuisine. This soup evolved from Russian beetroot soup, and it is sour and refreshing with the spiciness peculiar to pepper, boasting delicate and strong flavor, which can stimulate appetite.
RecipesPumpkin and Banana JuiceAutumn is a good season for eating pumpkins. Autumn weather is dry, so some people can appear the symptom such as chapped lip in different level, nosebleed and skin dryness. At this point, add foods rich in vitamin A and vitamin E to your diet, such as pumpkin, can enhance the body immunity.
RecipesBraised Potato Chips with Pleurotus EryngiiPleurotus eryngii and potatoes have always been very popular. Pleurotus eryngii is thick and fleshy, with a fresh and tender taste and full of nutrition. Putting the two ingredients together is not only a perfect combination of nutrition, but also a great enjoyment of your taste.